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Texas Beef & Pasta

Slow and low, our Texas BBQ Beef is full of the kind of flavors that you would expect from The Lone Star State. This is a down home great meal.

HOW TO PREPARE:

Prior to cooking, remove oxygen obsorber and discard.Bring 8 cups of water to a boil. Whisk in entire contents of bag, reduceheat and cook 10 minutes until pasta is tender. Enjoy warm.

INGREDIENTS:

Rice flour, tapioca starch, natural beef powder, tomato, onions, red and green bell peppersand natural spices

Sloppy Joe Meal

Throwing it way back to your favoritechildhood summertime staple, full of thekind of simple ingredients and flavors thathave kept kids (and grownups too) sloppyand smiling for generations!

HOW TO PREPARE:

Prior to cooking, remove oxygen obsorber and discard.Bring 8 cups of water to a boil. Whisk in entire contents of bag, reduceheat and cook 10 minutes until pasta is tender. Enjoy warm.

INGREDIENTS:

Rice flour, tapioca starch, beef powder, tomato powder, carrots, celery, onion, red and greenbell peppers, parsley, garlic, sugar, and natural spices

Taco Rice Skillet

Enjoy your own Taco Tuesday, any day of the week with a regular fiesta of Southwestern spices and a little bit of Tex Mex taste!

HOW TO PREPARE:

Prior to cooking, remove oxygen obsorber and discard.Bring 8 cups of water to a boil. Whisk in entire contents of bag, reduceheat and cook 10 minutes until pasta is tender. Enjoy warm.

INGREDIENTS:

Long grain rice, natural beef powder, tomato powder, dried carrots, celery, red and green bellpeppers, onions, parsley flakes, garlic, and natural spices